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Sprouted Ragi Powder
Want food that’s healthy and natural for your little one? Yummy Valley’s Sprouted Ragi Powder for babies is a nutritional delight that helps your child grow strong and healthy! This powerhouse food is rich in calcium, fibre, iron, and natural fats—ideal for babies beginning their journey with solid food.
₹190.00
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No Preservatives
No Artificial Colours and Flavours
Gluten Free
No Refined Flour
Made from Sprouted Finger Millet, also known as Ragi grains, it is a trusted choice in Indian cuisine for its high nutritional content and easy digestibility. Our process retains the integrity of raw ingredients while boosting the bioavailability of calcium and reducing anti-nutrients like phytic acid. The result? A clean, nutrient-dense porridge for babies with maximum nutrition in every bite.
Crafted with care, our Ragi Powder is:
- Vacuum Packed
- No Added Sugar
- No Added Preservatives
- No Milk Solids
- 100% Natural Ingredients
- Gluten-Free
Age Category: From 6 months and above
Net Weight: 200 Grams
Shelf Life:1 Year
Sprouted Ragi Flour Nutritional Value Per 100g
Energy | 387.1 kcal |
Protein | 9g |
Carbohydrate | 81.1 g |
Total Sugars | 0 g |
Added Sugars | 0 g |
Total Fat | 2.9 g |
Saturated Fat | 0.9 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 12.8 mg |
Benefits Of Sprouted Ragi Powder
Yummy Valley’s Sprouted Ragi Powder for babies is packed with essential nutrients that aid in bone development, digestion, weight management, and brain growth.
1. Helps to Boost Immunity
Rich in antioxidants and supported by Vitamin C, it helps protect babies from infections and supports immune function.
2. Promotes Bone Health
Calcium from Ragi grains supports strong bones and teeth, especially in early development.
3. Supports Brain Development
A rich source of iron, it aids in cognitive and neural development.
4. Aids in Weight Gain
The complex starches, protein, and healthy fats provide sustained energy and support healthy weight gain.
5. Rich in Nutrients
Contains essential amino acids, iron, fibre, and other important micronutrients necessary for your baby’s growth.
6. Easy to Digest
Sprouting breaks down complex starches, making the powder easy on tiny tummies and improving the absorption of nutrients.
How to Prepare: Ragi Flour Recipes
Versatile and delicious, Sprouted Ragi Powder can be used in different ways to prepare a nutritious meal.
1. Breakfast Porridge for babies
Steps:
- Add 30g of Ragi flour to 150 ml (about 1 cup of water).
- Cook on medium flame for 3–5 minutes.
- Stir continuously to avoid lumps.
- Serve warm.
Optional: Add ghee, fruit/vegetable purée, or dry fruit powder for enhanced taste.
2. Serve as Milkshake
Mix the prepared base porridge with chilled milk and palm jaggery. It makes for a naturally sweet, nourishing treat.
Ingredients
- Sprouted Finger Millet
Customer Reviews
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The product quality is consistently outstanding, exceeding my expectations every time.
Really good flavors and great ingredients and nutritional content!
Yummy Valley’s Sprouted Ragi Powder has been a delightful addition to my kitchen. Not only is it a breeze to prepare, but it’s also a big hit with my kids. The fact that it’s both nutritious and delicious is a win in my book.
A nutritional superfood for babies that is rich in calcium, fibre, iron & natural Fats. Must try!!
This sprouted ragi powder is soo good for babies. Healthy and tasty product. Thank you yummy valley for this yummy treat.